Main Line School Night programs are funded in part by the Pennsylvania Council on the Arts, whose mission is to foster the excellence, diversity and vitality of the arts in Pennsylvania and to broaden the availability and appreciation of those arts throughout the state.

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Full of healthy fats, whole grains, legumes, fish and produce, Mediterranean dishes are fabulously flavorful as well. Explore the sunshine cuisines of Southern Italy, Greece, Turkey and other countries bordering the sea featuring new recipes for returning students and enticing menus for those enrolling for the first time. Learn simple preparation techniques for such classic dishes as couscous risotto, lemony lentil soup, chicken with exotic spices and much more.   

Code:CW21085
Dates:March 21 - April 4, 2017    Check for other dates
Meets:11:15 AM to 12:45 PM
Instructor:Adrian Seltzer
$69.00Course Fee

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Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

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