The Art of Plant Based Cooking with Essential Oils-A Thai Feast
Transform your veggies! Prepare Thai recipes with flavorful essences that will enliven your dishes and drinks. Dishes include Thai Mantra Mojito, Meing Cum, Pad Thai, and Thai Custard. All dishes will be vegan and gluten free. Explore how to uncook, step by step demonstrations, and together we will enjoy lunch. We will complete our time together with an exquisite aromatic tea.
|Dates:||May 19, 2017 Check for other dates|
|Meets:||11:00 AM to 1:00 PM|
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