Main Line School Night programs are funded in part by the Pennsylvania Council on the Arts, whose mission is to foster the excellence, diversity and vitality of the arts in Pennsylvania and to broaden the availability and appreciation of those arts throughout the state.

Irish Soda Bread Tell a Friend about this Course

Irish restaurants serve crusty soda bread, Ireland’s daily bread, to slather with fabulous Irish butter. In this hands-on class, you will learn to mix, bake and serve three styles of Irish soda bread: traditional loaf from a recipe by Michael Carroll, owner and chef at The Milestone House in Dingle on the west coast of Ireland, a sweeter Irish-American version with raisins and caraway seeds and a contemporary soda bread with rye, flaxseed and yogurt. Enjoy them in class along with some Irish butter too! Leave with the recipes to try at home.

Code:CW22047
Dates:March 19, 2019   
Meets:6:00 PM to 9:00 PM
Location:Lower Merion High School
Instructor:Dianne Dillman
$59.00Course Fee

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