Sunday Supper Italian Style
Gather the famiglia to enjoy recipes punctuated by the robust flavors of Italy. In this hands-on class, learn to create company-worthy Caponata on grilled bread, simple yet delicious Cacio et Pepe from Rome, classic Sicilian meatballs simmered in fresh tomato sauce, capped off with an easy and elegant Affogato.
|Dates:||October 29, 2018 Check for other dates|
|Meets:||6:00 PM to 9:00 PM|
|Location:||Creutzburg Center 103|
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