Main Line School Night programs are funded in part by the Pennsylvania Council on the Arts, whose mission is to foster the excellence, diversity and vitality of the arts in Pennsylvania and to broaden the availability and appreciation of those arts throughout the state.

Croissants Made Easy! Tell a Friend about this Course

In this demonstration class, learn the classic croissant shape, danish shape, pain aux chocolat shape, cinnamon swirl shape, and croissant muffin shape and how to make butter blocks according to the size of the dough. Discuss varying ratios of butter to dough and how it effects the end result. Discover the history of the croissant through the ages; along with yeast, gluten development and fermentation.

Code:CW12001
Dates:March 25, 2019    Check for other dates
Meets:6:30 PM to 9:00 PM
Location:Creutzburg Center 103
Instructor:Marqessa Gesualdi
$55.00Course Fee

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